Garlic & Honey BBQ-Glazed Skirt Steak
Served with buttermilk mashed potatoes, crispy fried onions & grilled asparagus
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$27.95
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Filet Mignon
Gorgonzola potatoes au gratin, grilled vegetable selection, red wine natural sauce, & three peppercorn compound butter
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$38.95
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Kobe Bistro Filet
Served with red wine sauce and seasonal vegetables
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$34.95
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Good Nature Pork Chop
Served with Edamame succotash, cheese grits & Southern Confort apple jus |
$32.95
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Bell & Evans Grilled Chicken Breast
Served with orzo, garlic, baby spinach, cherry tomatoes in a lemon dressing
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$24.95
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Sun-dried Tomato Pesto & Chicken Penne Pasta
Onions, peppers, spinach, concasse, white wine, & a touch of cream
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$22.95
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Orange Chicken & Cashew Stir Fry
Served with udon noodles, Asian vegetables, cashews, mandarin orange & orange scented stir-fry sauce
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$23.95
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East City Shrimp Scampi
Served with garlic, parsley, shallots, pinot grigio over linguini pasta
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$26.95
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Rice Flour-Dusted & Sautéed Yellowtail Snapper
Sesame rice cake, Asian vegetables, citrus tamari, & sweet soy
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$29.95
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Sesame-Crusted Ahi Tuna
Crispy Asian udon noodle spring roll, baby greens, radicchio, endive, wasabi, pickled ginger & ponzu dipping sauce
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$29.95
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Whole 2 lb. Grilled Snapper
Served with baby bok choy, curry fried rice, & a lemongrass glazed
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$32.95
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Crab Crusted Grouper
Served with Heirloom Tomato carpaccio, arugula, topped with shrimp
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$34.95
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Truffle-Crusted Sea Scallops
Served with Meyer lemon scented pearl pasta, haricot verts, & madeira cream sauce
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$32.95
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Glazed Chilean Sea Bass
Served with white mellow miso, sake, ground fresh ginger, served with assorted seasonal vegetable
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$32.95
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Grilled Atlantic Salmon
Served over arugula & haricot verts with roasted peppers, tomatoes, olives, caper berries & balsamic reduction
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$27.95
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1 ¼ Pound Maine Lobster
Served with corn on the cob & drawn butter
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$24.95
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